A restaurant in Sendai where you can drink rare European grape wines.
◎ Sendai French Chef's Blog
From Sendai Station, it is a 17-minute walk (southwest) towards Tohoku University's Katahira Campus.
A 6-minute walk from Aoba-dori Ichibancho Station on the Sendai City Subway Tozai Line towards the Sendai High Court (southwest).
Ura Ichibancho, along Gobashi Street.
Opposite Mitsuharasha, on the first floor with the French flag on display
French home cooking and wine restaurant
[La Fleur de Suligier]
I'm Fumihito Sato, the owner and chef.
I will do my best to be of service to you today as well.
I hope you find this encounter to be a very valuable and meaningful one.
Please stay with us until the end.
This time, we will introduce the wines of Georgia, a historic wine country located in Eastern Europe.
[GEORGIA]
Georgia
Georgia, with its diverse natural environment, has excellent conditions for the development of high-quality grape cultivation and winemaking. The country is divided into the following regions based on the characteristics of grape cultivation and winemaking.
Abkhazia
・Samegrelo
Racha
・Rechifumi
Imereti
Glia
・Achara
Meskheti
・Cartoli
Kakheti
Wine is Georgian poetry, folklore, religion, and daily bread. by Alice Feiling
[Georgia's wine producing regions]
Kakheti Region Part 3
Whether produced using European or traditional methods, Kakheti grapes produce wines that are characterized by their rich phenolic compounds and tannins, pleasant bouquets, and unique aromas and flavors that vary from variety to variety.
◎.Tsinandali is a representative brand of Georgian wine.
[Main grape varieties in Kakheti]
Rkatsiteli
・Kafuri Mtsvane
・Kafuri Mutsvivani
Valdisperir Katsiteli
・Gulzelmtevana
・Chitistvala
・Mirza Anuri
・Hifvi
・Kishi
・Saveravi
・Tsiteli Budeshli
Ikaltos Tsiteli
・Haristovara
- Napareuli is a dry white and red wine.
The white wine is made from Rkatsiteli grapes and has a light straw colour, a pronounced bouquet and wild flower flavours, while the red wine is made from Saperavi grapes and has a deep red colour, distinctive aromas and a rounded, mature bouquet.
It is produced in the area (left) in the upper reaches of the Alazani River.
Kvareli is a dry red wine made from Saperavi grapes.
It has a deep red colour, a unique aroma and a distinctive bouquet.
Fermentation is completed with the pomace.
It is produced in the Kvareli district on the left bank of the Alazani River.
Mukuzani
Mukzani is a dry red wine made from Saperavi grapes. It has a deep pomegranate color, a full-bodied taste, a mellow, delicate and harmonious unique aroma and bouquet, and a concentrated flavor. It is produced in the Gurjaani district on the right bank of the Alazani River in Side-Kakheti.
Kindzmarauli
Kinzmarauli is a naturally semi-sweet red wine made from Saperavi grapes.
It has a deep garnet color, a mellow, delicate and pleasantly sweet harmonious taste, fruity flavors and a unique aroma. It is produced in the Kvareli district of Sida Kartli.
That's all for today.
Thank you for reading to the end today.
See you again next time on the Lafleur de Suligier blog! (o^^o)
Au voir
À bientôt (A bientôt)
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When it comes to French cuisine in Sendai, La Fleur de Susie
[La fleur de cerisier]
It means "cherry blossom" in French.
We hope that our store will take root in this town like cherry blossoms and become a place that is loved by everyone.
We hope to become a store that can be of use to everyone.
La Fleur de Suligier
1-15-20 Ichibancho, Aoba Ward, Sendai City
Sonoda Building 1st floor
TEL 022-724-7448
Reservations Officer
Fumihito Sato