A bistro in Sendai that is casual and easy for women to enter alone.
◎ Sendai French Chef's Blog
From Sendai Station, walk for 17 minutes (southwest) towards Tohoku University's Katahira Campus.
From Aoba-dori Ichibancho Station on the Sendai City Subway Tozai Line, walk 6 minutes southwest towards the Sendai High Court.
Located in Ura Ichibancho, along Gobashi Street.
Opposite Mitsuharasha, on the first floor with the French flag on display
French home cooking and wine
[La Fleur de Suligier]
Owner chef Fumihito Sato
is.
Today, I will do my best to be of service to you.
I hope you will find this encounter to be a very valuable and meaningful one.
Please stay with us until the end.
[Basic Japanese cuisine: All you need to remember]
How to make popular homemade side dishes and rice dishes such as nikujaga (beef and potato stew), yakisoba (buri daikon) and chirashi sushi, which you may think you know but actually don't really understand.
We will introduce not only the basic recipe, but also tips to make it even more delicious.
It's all super easy!
If you master this,
You'll be so confident that you can say, "Leave the Japanese cooking to me!"
And if you have any leftover basic side dishes and rice, try quickly arranging them into a different menu the next day!
I hope that everyone in the family will be able to eat delicious food every day without getting bored, and enjoy a fun dinner table! Based on this theme, I would like to share some basic side dishes and rice recipes.
Deep fried chicken is coated in a refreshing vinegar-flavored sauce.
[Easy Vinegared Chicken]
[material]
"Fried chicken"…appropriate amount
・Onion・・・1/2
・ Green peppers: 2
・Shiitake mushrooms・・・4 small pieces
・Combined seasonings
[3/4 cup dashi stock, sugar, vinegar, soy sauce
2 spoons, 1 tablespoon tomato ketchup]
Water-dissolved potato starch [1 tablespoon each of potato starch and water]
*Salad oil...appropriate amount
[How to make]
1. Cut the onion and bell pepper into large chunks. Cut the shiitake mushrooms in half.
②. Heat 1 tablespoon of oil in a frying pan and fry the first. When it becomes soft, add the combined seasonings. Once it boils, add the water-dissolved potato starch and thicken it.
3. Add the fried chicken and mix roughly.
That's all for today.
Thank you for reading to the end today.
See you again next time on the Lafleur de Sourisier blog! (o^^o)
Au voir
À bientôt (A bientôt)
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When it comes to French cuisine in Sendai, La Fleur de Sourisier is the place to go.
【La fleur de cerisier
It means "cherry blossom" in French.
Our hope is that our store will take root in this town like cherry blossoms and become a store that is loved by everyone.
We hope that our store can be of service to you.
La Fleur de Sulisier
Sendai City Aoba Ward Ichibancho 1-15-20
Sonoda Building 1st Floor
TEL 022-724-7448
Reservations
Fumihito Sato
